Tech Duo Solutions

Industries

Operational knowledge, kept separate from the service list.

These are sectors we already understand well. They are not a fence around the studio. We also evaluate projects in other industries when the technical and operational experience is relevant.

Operations and logistics

Companies that move stock, fulfill orders, and coordinate work across locations need a shared operational picture — not another spreadsheet.

Common problems

  • Inventory counts that do not match what teams see on the floor
  • Transfers, receiving, and picking tracked in separate files
  • Managers waiting on end-of-day reports to know what happened
  • Each branch improvising its own process

What we can improve

  • A shared inventory and workflow system with clear roles
  • Visibility across warehouses, kitchens, or branches
  • Operational reporting that follows the work instead of sitting beside it
Custom business softwareAutomation and integrationsWarehouse and inventory platformCentral kitchen and recipe-costing system

Retail and e-commerce

Selling well depends on accurate catalogs, a buying path customers can finish, and staff tools that keep products and orders honest.

Common problems

  • Product information scattered across files, chats, and an outdated site
  • Customers calling to confirm price, stock, or variants
  • Orders arriving through channels the team cannot reconcile
  • No useful view of what is selling, stalling, or out of date

What we can improve

  • A catalog or storefront that matches how you actually sell
  • Customer accounts and enquiry or checkout flows that staff can support
  • Room to connect inventory, delivery, or messaging later
Custom business softwareCommerce and customer platformsDigital catalog and commerce platform

Food and hospitality

Restaurants, kitchens, and hospitality teams work under time pressure. Software has to respect menus, recipes, stations, and the way orders actually move.

Common problems

  • Menus and availability that change faster than the printed or static version
  • Orders that do not reach the right station with the right context
  • Recipe and costing knowledge living with a few people
  • Central production disconnected from what outlets actually need

What we can improve

  • Ordering and menu experiences that stay current
  • Kitchen and outlet workflows that match service, not a generic POS screen
  • Recipe, costing, and production tools that support the central kitchen
Custom business softwareCommerce and customer platformsRestaurant and hospitality platformCentral kitchen and recipe-costing system

Professional and local services

Service businesses need a credible digital presence and practical tools for requests, profiles, and follow-up — without pretending they are a marketplace giant.

Common problems

  • A website that describes the work but does not help anyone start it
  • Enquiries arriving with missing context
  • Outdated public profiles or documents that are hard to keep current
  • Internal tools that no longer match how the team works

What we can improve

  • Clear request, booking, or contact flows
  • Maintainable public pages and profile experiences
  • Modernization of existing applications the team already relies on
Commerce and customer platformsModernization and supportProfessional profile platformEvent ordering and kiosk platform

If your industry is not listed, start with the problem. We will tell you quickly whether we are the right studio for it.

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